Creative Soft Serve Creations from Your Machine
A distinctive soft serve assortment makes your business more appealing to a broader audience. It leads to more impulse purchases and repeat customers. With the tips below, you can get more out of your machine and your sales opportunities.
1. Serve a ‘Milkshake of the Season’
NISSEI’s combimachines allow you to use multiple milkshake syrups, giving you the freedom to rotate seasonal flavors: strawberry in spring, mango-passionfruit in summer, or chocolate in winter. By changing flavors regularly, your menu stays fresh and exciting. It gives customers more reasons to return and try something new.
2. Vary with Toppings and Garnishes
A good topping or a tasty garnish can turn an ordinary ice cream into something exceptional. Think of chocolate sauce, fresh fruit, or even a combination with warm ingredients. With just a few simple extras, you add value to your offering and boost your sales. Toppings and garnishes not only enhance the taste but also provide an opportunity to present your product in a unique way.
3. Make Use of the Twister Spoon
Does your soft serve machine have a Twister Spoon? If so, you can easily mix toppings and add-ins right through the ice cream. Think cookie crumbles, chocolate chunks, or fruit pieces swirled into the soft serve. The result: a unique ice cream experience your customers won’t find on every street corner. A perfect way to stand out and offer just that little bit extra.
4. Offer Multiple Flavors of Soft Serve
With a Duo machine, you can serve two different soft serve flavors from a single machine. Offer them separately or twist them together in one cone for a playful presentation. Adding a second flavor gives you room to follow seasonal trends or simply offer more choice. And the more choice you offer, the more customers you attract.
Ready to Expand Your Offering?
Want to get more out of your current machine—or expand your menu with a combo or duo model? We’re happy to explore the possibilities with you.
